This special and rare Darjeeling Spring Green Tea has been made at the Rohini Tea Estate, the youngest tea garden of Darjeeling. This type of unique Green Tea can be made only in the season of spring which has the freshness of first flush teas. The bushes are covered with thick natural shades which help the leaves to retain chlorophyll and give it a unique taste. The tea has been specially made from special green tea clones which have less tanin content in them. Darjeeling Spring Green Tea has dark green colour whole leaves with abounded tips that give a rich, exquisite, smooth and vegetal flavour with the hint of pine leaves. The tea has no astringency and a lingering sweet aftertaste.

This special and rare Darjeeling Green Tea has been made at the Rohini Tea Estate, the youngest tea garden of Darjeeling. This type of unique Green Tea can be made only in the season of spring which has the freshness of first flush teas. The bushes are covered with thick natural shades which help the leaves to retain chlorophyll and give it a unique taste. The tea has been specially made from special green tea clones which have less tanin content in them. It has dark green colour whole leaves with abounded tips that give a rich, exquisite, smooth and vegetal flavour with the hint of pine leaves. The tea has no astringency and a lingering sweet aftertaste.